blog

2015-12-11

THE HISTORY OF FIVE O'CLOCK

THE HISTORY OF FIVE O'CLOCK

Today it seems natural for us to drink tea in the afternoon. Yet this European custom only dates back to the beginning of the 19th century.

Posted on : Blog featured posts
2015-09-21

CLASSICAL BLENDS

CLASSICAL BLENDS

The fruit of fusions from diverse teas ...

Posted on : Tea dictionary
2015-09-14

TEA BLENDER : A PROFESSION ANDS A PASSION

TEA BLENDER : A PROFESSION ANDS A PASSION

A Tea Blender is a genuine craftsman, an author of tea. This expert draws on several different teas to create a new blend and a new tea.

Posted on : Blog featured posts
2015-09-07

OOLONG TEAS

OOLONG TEAS

These great teas take their name from the Chinese ‘Wu Long’, which means «Black Dragon», and embodies authority and nobility.

Posted on : Tea dictionary
2015-09-01

HERBAL TEAS

HERBAL TEAS

Herbal teas made from herbaceous and blooming plants have been enjoyed since ancient times. Dammann Frères takes special care to ensure that you...

Posted on : Tea dictionary
2015-08-24

FRUIT INFUSION

FRUIT INFUSION

The “Carcadet” is equally called “bissap” in West-Africa. It is a drink made from hibiscus flowers and is often mixed with fruit peels, diced...

Posted on : Tea dictionary
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