Africa
Though Kenya has been known for a long time for its tea plantations, you might be surprised to find out that Rwanda also produces tea. Production began in this country in the 1950s and the quality of its tea has continued to increase ever since. The terroir, the altitude of the tea gardens and the equatorial climate are just some of the factors that go into making remarkable teas. Black tea or green tea, discover our new releases proudly selected by our experts.
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Rwanda
Tea growing in Rwanda, also known as "the land of a thousand hills", is still young. First developed in the 1950s, it has since grown into an industry that produces very high-quality teas.
Teas from coming
6,16 € / 100gBlack Tea Blend - African Breakfast31,75 € / 100gWhite tea Tea from Africa - Kinihira d'Argent -
Kenya
Of all the countries that came to tea-growing later in the game, Kenya is undoubtedly the one that has been most successful. The quality of its production rivals that of the 'Grand Seigneurs', the great tea-producing regions of the world, notably that of Ceylon.
