Tea from China - Thé Blanc d'Anji
A tea from the Anji region (Zheiang province), exclusively harvested during only one or two weeks a year. The slender shoots are adorned with a lavish covering of white down, giving a bright liquor with enduring green notes and gentle bitterness. Excellent infused in cold water.
- Dominant note(s) : Plain
- Type(s) of tea : White tea
Infusion 3/4 min
Temperature 70/80° C - 167/176° F
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