Fruit infusion

Fruit Infusion - Carcadet Feu de Cheminée

Fruit infusion made from hibiscus flowers, dried apples pieces, rosehip and orange peels and deliciously flavored with cinnamon.

Dominant note : Spicy / Woody
Type(s) of tea : Fruit infusion
Main flavor : Hibiscus
Complementary flavor(s) : Cinnamon

Consult the INCO rules chart

The “Carcadet” is equally called “bissap” in West-Africa. It is a drink made from hibiscus flowers and is often mixed with fruit peels, diced fruits, or other flowers (depending on the region). Can be served hot or cold; it makes an excellent refreshing cocktail when prepared chilled and mixed with fruit juice.

Fruit Infusion - Carcadet Feu de Cheminée

FRUIT INFUSION

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