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Organic breakfast black tea, box of 24 enveloped Cristal® sachets - Café Joyeux

Organic breakfast black tea

Black Tea

€23.50
Unit (Either €489.58 Kg) Either €0.98 per teacup

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Organic Breakfast Black Tea, 24 enveloped Tea BagsAn African black tea from organic farming, produced from tea plants grown on the lush green slopes of the Rukeri region in Rwanda; the favorite tea of lovers of a full-bodied breakfast blend. The unique combination of terroir, sunshine, and humidity gives this tea a powerful and richly colored liquor, developing beautiful woody aromatic notes without excessive bitterness. Tasting advice: Enjoy at breakfast with milk. For enthusiasts, and according to Rwandan tradition, this tea can be infused directly in milk. In that case, extend the infusion time to 7 minutes and sweeten to taste. Brew 4 minutes 90°C 194°F. With milk
Organic breakfast black tea, box of 24 enveloped Cristal® sachets - Café Joyeux

Organic breakfast black tea, box of 24 enveloped Cristal® sachets - Café Joyeux

Organic Breakfast Black Tea, 24 enveloped Tea Bags
An African black tea from organic farming, produced from tea plants grown on the lush green slopes of the Rukeri region in Rwanda; the favorite tea of lovers of a full-bodied breakfast blend. The unique combination of terroir, sunshine, and humidity gives this tea a powerful and richly colored liquor, developing beautiful woody aromatic notes without excessive bitterness.

Tasting advice: Enjoy at breakfast with milk. For enthusiasts, and according to Rwandan tradition, this tea can be infused directly in milk. In that case, extend the infusion time to 7 minutes and sweeten to taste.

Brew 4 minutes 90°C 194°F. With milk

Tasting

Tasting

Spicy/Woody

Spicy/Woody

flavours

Astringent / Tannic
cup
4 min
90°C/194°F
with milk

Attack

Full-bodied

Heart

Woody

Persistence

Roasted

Qualité

KNOW-HOW & QUALITY

Enveloped sachets teas and infusions

Selection of teas and infusions
Selection of teas and infusions

All our teas and the plants used in infusions are selected through the seasons by our buyers, directly from our producers. All products are chosen for both their visual appearance and their organoleptic qualities. Compliance tests are then commissioned from a COFRAC-accredited external, independent laboratory before any orders are placed.

Factory reception
Factory reception

Once received, batches are placed in quarantine while we carry out two more tests. The first is an organoleptic test completed by our specialists (taste, smell and visual). The second comprises a series of analyses at a COFRAC.-accredited, independent, external lab.

Manuel sorting
Manual and machine sorting

At our factory, we have developed special optical sorting and dusting equipment for our raw ingredients. Delicate items are sorted by hand.

Packaging in individually wrapped sachets
Packaging in individually wrapped sachets

Individually wrapped Cristal® sachets are ideal for those who want to be able to enjoy their favourite tea or infusion anywhere, any time and in perfect condition.

Reservation at the store of your choice
Reservation at the store of your choice...

Place your order on our website. Once your products have been prepared and carefully packed by the store of your choice, you will receive a notification to come and collect them.

Shipping your order from our factory
... how your orders are sent

We use 100% recyclable, FSC-certified protective paper to ensure your products reach you in perfect condition.

The tasting experience
The tasting experience

For the best possible tasting experience, we recommend using a temperature-controlled kettle and carefully following the instructions on water temperature and infusion times included with our products.

Origin

Origin

Tea plantation in Africa

Teas from Africa