Grands crus
Tea from Nepal - Mist Valley 1st flush F.T.G.F.O.P. - Grand Cru

Mist Valley 1st flush F.T.G.F.O.P. - Grand Cru

Black Tea

Per 100g

€34.00
(Either €34.00 Kg)  Either €0.68 per teacup

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Lot bringing all the expectations of Nepalese teas: Floral and muscat. Has a beautiful astringency enhancing its spring notes and delivering one floral and pronounced character that competes with the best Darjeeling 1st flush. ORIGIN : Region : Ilam province.Harvest : Entirely manual.Garden details : Situated in an isolated area, it produces eceptionnal teas nourished by pure air and mist.Fun fact : As the name suggets, this tea plantation is in the "Mist valley" in the Ilam region of Eastern Nepal(close border of darjeeling). Producer : 510 kg of fresh leaves were plucked to produce this 100kg batch Date of harvest : 24th of March Fully manualTea expert comments : Tea production in Nepal is caraterized by management among producers,plantations and factories that are grouped into agricultural cooperatives. TASTING:Attack : VegetalMiddle notes : Flowery and persistentPersistance : Flowered and sustained by light astringencyColour of the liquor : YellowMain aromatic family : Vegetal Moment for tasting : As soon as possible Food Pairing : Both sweet and savory tarts

Tea from Nepal - Mist Valley 1st flush F.T.G.F.O.P. - Grand Cru

Lot bringing all the expectations of Nepalese teas: Floral and muscat. Has a beautiful astringency enhancing its spring notes and delivering one floral and pronounced character that competes with the best Darjeeling 1st flush.

ORIGIN : 
Region : Ilam province.
Harvest : Entirely manual.
Garden details : Situated in an isolated area, it produces eceptionnal teas nourished by pure air and mist.
Fun fact : As the name suggets, this tea plantation is in the "Mist valley" in the Ilam region of Eastern Nepal
(close border of darjeeling).
Producer : 510 kg of fresh leaves were plucked to produce this 100kg batch
Date of harvest : 24th of March Fully manual
Tea expert comments : Tea production in Nepal is caraterized by management among producers,
plantations and factories that are grouped into agricultural cooperatives.

TASTING:
Attack : Vegetal
Middle notes : Flowery and persistent
Persistance : Flowered and sustained by light astringency
Colour of the liquor : Yellow
Main aromatic family : Vegetal

Moment for tasting : As soon as possible

Food Pairing : Both sweet and savory tarts

Tasting

Tasting

Vegetal

Vegetal

flavours

Astringent / Tannic
cup
3/3½ min
85°C/185°F

Attack

Vegetal

Heart

Flowery and persistent

Persistence

Flowered and sustained by light astringency

Qualité

KNOW-HOW & QUALITY

Loose teas and infusions

Selection of teas and infusions
Selection of teas and infusions

All our teas and the plants used in infusions are selected through the seasons by our buyers, directly from our producers. All products are chosen for both their visual appearance and their organoleptic qualities. Compliance tests are then commissioned from a COFRAC-accredited external, independent laboratory before any orders are placed.

Factory reception
Factory reception

Once received, batches are placed in quarantine while we carry out two more tests. The first is an organoleptic test completed by our specialists (taste, smell and visual). The second comprises a series of analyses at a COFRAC.-accredited, independent, external lab.

Manuel sorting
Manual and machine sorting

At our factory, we have developed special optical sorting and dusting equipment for our raw ingredients. Delicate items are sorted by hand.

Packaging for loose leaf tea
Packaging for loose leaf tea

Our teas and infusions are unique recipes available loose, boxed and in sachets. The loose leaf format is the most environmentally friendly choice.

Reservation at the store of your choice
Reservation at the store of your choice...

Place your order on our website. Once your products have been prepared and carefully packed by the store of your choice, you will receive a notification to come and collect them.

Shipping your order from our factory
... how your orders are sent

We use 100% recyclable, FSC-certified protective paper to ensure your products reach you in perfect condition.

The tasting experience
The tasting experience

For the best possible tasting experience, we recommend using a temperature-controlled kettle and carefully following the instructions on water temperature and infusion times included with our products.

Origin

Origin

Tea plantation in Nepal

Nepal

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