Black tea - Brunch Tea
Large black tea leaves from the mountains of Darjeeling and the plains of Assam combine in a blend that is both light and full-bodied, revealing woody, malty notes and light astringency. An ideal tea for weekend brunches with friends. To be enjoyed with or without milk.
- Dominant note : Plain
- Type(s) of tea : Black Tea
Serving suggestions
Infusion
4/5 min
Temperature
90°C/194°F
Moments
Brunch


