Tea from Nepal - Ayush

Ayush

White tea

Per 100g

€20.50
(Either €205.00 Kg)  Either €0.41 per teacup

In stock, shipping within 48h

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These buds and unfurled leaves are handpicked and then quickly meticulously dried. This minimal processing and low oxidation results in some of the most delicate and freshest tea available. A fresh, floral finish with dried peony, elderflower and white peach. ORIGIN: Country : Nepal Region : In the district of Ilam in the municipality of Suryodaya. Only 13 kilometers from the border with India. Harvest : Terminal bud and 1 leaf. Singularities : This new family factory produces only 50 T of teas per year mainly collecting the leaves from 75-80 families of small producers. TASTING NOTES: Dry leaves : Long twisted leaves with beautiful copper and white colors. Attack :Flowery and sweet. Heart : Notes of dried peonies and elderlflowers.long lasting notes: White peach ending with a sweet suave persistence. Color of infusion : GoldenAromatic family: Flowery

Tea from Nepal - Ayush

These buds and unfurled leaves are handpicked and then quickly meticulously dried. This minimal processing and low oxidation results in some of the most delicate and freshest tea available. A fresh, floral finish with dried peony, elderflower and white peach.

ORIGIN:
Country : Nepal
Region : In the district of Ilam in the municipality of Suryodaya. Only 13 kilometers from the border with India.
Harvest : Terminal bud and 1 leaf.
Singularities : This new family factory produces only 50 T of teas per year mainly collecting the leaves from 75-80 families of small producers.


TASTING NOTES:
Dry leaves : Long twisted leaves with beautiful copper and white colors.
Attack :Flowery and sweet.
Heart : Notes of dried peonies and elderlflowers.
long lasting notes: White peach ending with a sweet suave persistence.
Color of infusion : Golden
Aromatic family: Flowery

Tea from Nepal - Ayush
Tasting

Tasting

Flowery

Flowery

Type of tea

cup
4/5 min
90°C/194°F

Attack

Florale et sucrée

Heart

Pivoine séchée et fleur de sureau

Persistence

Pêche blanche et douce rémanence suave

Qualité

KNOW-HOW & QUALITY

Loose teas and infusions

Selection of teas and infusions
Selection of teas and infusions

All our teas and the plants used in infusions are selected through the seasons by our buyers, directly from our producers. All products are chosen for both their visual appearance and their organoleptic qualities. Compliance tests are then commissioned from a COFRAC-accredited external, independent laboratory before any orders are placed.

Factory reception
Factory reception

Once received, batches are placed in quarantine while we carry out two more tests. The first is an organoleptic test completed by our specialists (taste, smell and visual). The second comprises a series of analyses at a COFRAC.-accredited, independent, external lab.

Manuel sorting
Manual and machine sorting

At our factory, we have developed special optical sorting and dusting equipment for our raw ingredients. Delicate items are sorted by hand.

Packaging for loose leaf tea
Packaging for loose leaf tea

Our teas and infusions are unique recipes available loose, boxed and in sachets. The loose leaf format is the most environmentally friendly choice.

Reservation at the store of your choice
Reservation at the store of your choice...

Place your order on our website. Once your products have been prepared and carefully packed by the store of your choice, you will receive a notification to come and collect them.

Shipping your order from our factory
... how your orders are sent

We use 100% recyclable, FSC-certified protective paper to ensure your products reach you in perfect condition.

The tasting experience
The tasting experience

For the best possible tasting experience, we recommend using a temperature-controlled kettle and carefully following the instructions on water temperature and infusion times included with our products.

Origin

Origin

Tea plantation in Nepal

Nepal

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